Friday, November 12, 2010


I made these for our Halloween party last week. One batch didn't last 10 minutes with 100 college students (even though there were 2 pans of brownies, 1 pan of homemade cookie-type brownies, and about 300 cookies).

Hands-down, this was the best dessert.

And, just so you know, it was perfect for getting cream cheese at Sam's. (Splurge and get Philadelphia since it is the main ingredient!) At Sam's you get 6 in a pack and this recipe calls for 3.

Since the first batch will be eaten so fast, you definitely want the other 3 blocks of cream cheese to make another batch just for you. This is especially true if you're 38 weeks pregnant. I mean, you don't want all that expensive cream cheese to go bad, do you? After all it is dairy and that's good for the baby.

I'm personally vouching for this recipe and I don't waste my calories on anything not worthy. Promise.

(One last thing, graham crackers or any other cookie work just fine as the crust.)

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